By Literature and Latte, this inexpensive desktop app also. (UK, Australia, New Zealand) Dessert the dessert course of a meal.Įat your pudding, slave, and hold your tongue. Scapple is now my favourite free-form brainstorming, structural project and mindmapping desktop app.A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.Served with one of the sweet sauces (recipes 497 to 506) they make a filling and satisfying end to a meal. Steamed puddings, a favourite for winter, are both easy to make and delicious. * 2007, Magdaleen Van Wyk, The Complete South African Cookbook, page 265,.A type of cake or dessert cooked usually by boiling or steaming.Early ' puddings consisted of the scoured stomach of a sheep or pig, stuffed with its own suet and offal, which has been thickened with oatmeal, and boiled in water or baked in the ashes of a fire. It sometimes is dredged in flour and fried in oil. It is formed into a loaf then sliced - usually 1/4 to 1/2' think. It gets cooked down and seasoned, then mixed with cornmeal. Steamed and boiled puddings ' have formed the basic diet of country people in northern Europe for centuries. the scraps of a pig that include almost everything but the eyes. * 2004, Sarah Garland, The Complete Book of Herbs & Spices, page 199,.The dishes in this chapter represent a range of multiethnic savory custards and steamed puddings ', including a few surprises like a chèvre popover '''pudding''' and a bread ' pudding with lettuce and cheese. * 2004, Victoria Wise, The Pressure Cooker Gourmet, page 313,.Any of various dishes, sweet or savoury, prepared by boiling or steaming, or from batter.(originally) A sausage made primarily from blood.
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